7-Up Salad - cooking recipe
Ingredients
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3 bananas
1 (16 oz.) bottle 7-Up
1 small can crushed pineapple
2 small pkg. cherry jello
Preparation
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Drain pineapple; save juice.
Dissolve jello in 2 cups hot water.
Mash bananas.
Add 7-Up, pineapple and bananas to jello. Put into a 13 x 9 x 2-inch pan; chill until set.
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