7-Up Salad - cooking recipe

Ingredients
    3 bananas
    1 (16 oz.) bottle 7-Up
    1 small can crushed pineapple
    2 small pkg. cherry jello
Preparation
    Drain pineapple; save juice.
    Dissolve jello in 2 cups hot water.
    Mash bananas.
    Add 7-Up, pineapple and bananas to jello. Put into a 13 x 9 x 2-inch pan; chill until set.

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