Banana Pudding - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1 large pkg. vanilla instant pudding mix
    2 1/2 c. milk
    4 oz. sour cream
    4 oz. Cool Whip
    5 to 6 bananas
    vanilla wafers
Preparation
    Mix first 5 ingredients together; beat with electric mixer until smooth and creamy.
    Use 13 x 9-inch glass dish. Layer wafers, sliced bananas and pudding mixture; repeat, ending with pudding mixture.
    Decorate top with wafers.
    Refrigerate.

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