Fay'S Zucchini Walnut Bread - cooking recipe

Ingredients

2 eggs
1 1/2 c. brown sugar
3/4 c. Crisco oil
3 c. flour
1 1/2 tsp. soda
3/4 tsp. baking powder
3/4 tsp. salt
2 tsp. cinnamon
2 c. grated zucchini, unpeeled
1 c. chopped walnuts
1 tsp. vanilla

Preparation

Beat eggs.
Gradually beat in sugar and oil.
Combine dry ingredients.
Add to the egg mixture alternately with zucchini. Stir in walnuts.
Pour into a greased and floured bread pan.
Bake at 350\u00b0 for 50 minutes. Let stand for 10 minutes before taking out of the pan.