Oat And Bran Muffins - cooking recipe

Ingredients

1 1/4 c. wheat flour
1 c. oat bran
1/3 c. brown sugar
2 1/2 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. nutmeg
1 c. buttermilk
2 egg whites
2 Tbsp. oil
3/4 c. apple, peeled and shredded
1/4 tsp. salt
1/4 tsp. cinnamon

Preparation

Mix dry ingredients. Combine buttermilk, egg whites and oil. Add to dry ingredients. Stir in apples. Fill in greased muffin tins (or use papers) 1/3 full. Bake at 375\u00b0 for 18 to 29 minutes.