Lemon-Cheese Bars - cooking recipe

Ingredients

1 pkg. lemon cake mix (pudding type)
1 egg
1/3 c. oil
8 oz. pkg. cream cheese, softened
1/3 c. sugar
1 tsp. lemon juice
1 egg

Preparation

Heat oven to 350\u00b0.
Mix the cake mix, 1 egg and oil until crumbly.
Reserve 1 cup.
Pat the remainder crumb mixture in the bottom of an ungreased 13 x 9 x 2-inch pan.
Bake for 15 minutes.