Broccoli Spears With Lime Butter - cooking recipe

Ingredients

2 (16 oz.) pkg. frozen broccoli spears
1/2 c. margarine
2 Tbsp. lime juice
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Cook broccoli according to directions on packages; drain. Place in serving dish.
Melt butter in small saucepan; stir in lime juice.
Pour over broccoli spears; season with salt and pepper. Serves 16.
Easy to cut in half for a smaller amount.