Seven Layer Salad - cooking recipe

Ingredients

1/2 head lettuce
1/2 c. green peppers, sliced
1/2 c. celery, diced
1/2 c. onion, diced
1 can English peas, drained
1 pt. mayonnaise
6 oz. shredded Cheddar cheese
bacon bits

Preparation

Layer the first 5 ingredients in the order given.
Spread mayonnaise over the top, sealing sides.
Layer with bacon bits and cheese.
May be prepared and refrigerated a day before serving. Cover with foil and chill.
Don't toss.
Serve as is.