Strawberry Romance - cooking recipe

Ingredients

1 large (6 oz.) strawberry jello
1 1/2 c. boiling water
2 pkg. frozen strawberries
1 large can crushed pineapple
1/2 c. chopped nuts
1 small container sour cream

Preparation

Completely dissolve strawberry jello in 1 1/2 cups boiling water.
Add 2 packages of frozen strawberries.
Break up and stir until completely defrosted.
Add can of pineapple and chopped nuts. Pour half of the mixture into a 9 x 13-inch Pyrex dish or ring mold.
Jell.
Spread one small container of sour cream over set mixture, then add remaining mixture on top.
Let set.
Serves 6 to 8.