Banana Split Ice Cream - cooking recipe

Ingredients

1 (14 oz.) can condensed milk
1 (12 oz.) can evaporated milk
2 c. sugar
1/4 c. lemon juice
2 or 3 bananas, mashed (ripened)
1 (8 oz.) can crushed pineapple (undrained)
1 (6 oz.) jar maraschino cherries, chopped (undrained)
milk (to fill churn to fill-line)

Preparation

Mix all ingredients except milk.
Pour in churn and add enough milk to bring mixture to fill-line.
Stir.
Continue to churn ice cream according to the directions for your churn.