Dump Cake - cooking recipe

Ingredients

1 can blueberry pie filling
1 large can crushed pineapple - undrained
1 package (1/2 c.) chopped pecans
1 box yellow cake mix
1 stick margarine

Preparation

Place pie filling, pineapple and pecans in two quart baking dish and stir.
Spread dry cake mix evenly over mixture.
Place pats of margarine over dry cake mix.
Bake at 350 degrees for 30-40 minutes or until brown.