Fruit Crush Punch - cooking recipe

Ingredients

3 c. water
2 c. sugar
1 (46 oz.) can pineapple juice
1 1/2 c. orange juice
1/4 c. lemon juice
3 qt. Sprite

Preparation

Mix water and sugar in saucepan.
Bring to a boil.
Remove from heat.
Stir in fruit juices.
Pour into ice cube trays and freeze.
When ready, put in bowl and pour in Sprite.
Mix until slushy.