Favorite Blueberry Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. cornstarch
    1/8 tsp. salt
    1 c. water
    1 qt. (4 c.) blueberries
    1 Tbsp. butter
    1 (10-inch) baked pie shell
    whipped cream (for topping)
Preparation
    Mix sugar, cornstarch and salt. Add water and 1 large cup blueberries. Cook over medium-high heat and stir until thick. Add butter and the rest of the blueberries. Cool.
    Pour into baked pie shell. Top with whipped cream.

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