Fruit Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. Cool Whip
1/2 c. Marshmallow Creme
2 to 3 drops red food coloring

Preparation

In small bowl, combine all ingredients; mix well.
Serve with fresh fruit, graham crackers or vanilla wafers.
Best if chilled overnight.