Tangy Spiced Tea - cooking recipe

Ingredients

1 lb. 2 oz. jar Tang
3/4 c. instant plain tea
2 1/4 c. sugar
1 pkg. ground cloves
3 tsp. ground cinnamon

Preparation

Mix and store in covered jar.
When ready to drink spoon 2 1/2 to 3 teaspoons in cup and pour hot boiling water in cup.
Place candy cinnamon stick in tea and stir.