Easy Chili Con Queso Dip - cooking recipe

Ingredients

3 large onions, chopped
3 cloves garlic, chopped
3 small cans green chili peppers, drained and chopped
3 (No. 2) cans tomatoes
2 lb. Velveeta cheese, cubed

Preparation

Drain tomatoes; add to onions, garlic and peppers.
Simmer in saucepan for 1 hour.
Add cheese; stir until cheese melts.
Serve with corn chips.
Makes 2 quarts.