Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. shortening
2 eggs, beaten
2 c. flour
1 tsp. soda
1 tsp. baking powder
pinch of salt
4 bananas, mashed
1 c. nuts

Preparation

Cream sugar, shortening and eggs in bowl.
Sift in dry ingredients.
Add bananas and nuts; mix well.
Spoon into 2 greased and floured loaf pans.
Bake at 350\u00b0 for 45 minutes to 1 hour or until bread tests done.
Cool slightly in pans.
Makes 2 loaves.