Meat Timbles - cooking recipe

Ingredients

3/4 lb. ground beef
1/4 c. dry bread crumbs
1/2 c. milk
1 tsp. salt
1/8 tsp. pepper
1 tsp. dry minced onion
1 tsp. Worcestershire sauce
2 c. mashed potatoes

Preparation

Combine first 7 ingredients. Line ungreased muffin pans with meat mixture to a thickness of 1/4-inch.
Fill with mashed potatoes.
Bake in moderate oven, 350\u00b0 for 30 minutes.
If desired, sprinkle cheese 10 minutes before they are done.