Texas Trash(From The Files Of Diana Miller Crutchfield) - cooking recipe

Ingredients

1 large box Wheat Chex
1 large box Corn Chex
1 large box alphabet cereal
1 box stick pretzels
1 large can nuts
1 lb. oleo plus 1/2 c. bacon drippings
3 Tbsp. savory salt
3 Tbsp. garlic powder
3 Tbsp. celery salt
1 bottle Worcestershire sauce
2 tsp. liquid smoke

Preparation

Mix first 5 ingredients in a large roasting pan.
Melt 1 pound oleo plus 1/2 cup bacon drippings and add the spices, Worcestershire sauce and liquid smoke.
Pour liquid over cereals, etc. and stir well.
Bake slowly at about 200\u00b0, stirring frequently for 1 1/2 hours or until mixture feels dry.
When completely cool, store in containers and it will keep indefinitely.