No Crust Coconut Pie - cooking recipe

Ingredients
    2 eggs
    3/4 c. sugar
    1/4 c. self-rising flour
    1 c. coconut
    1/2 stick butter
    1 tsp. vanilla
Preparation
    Mix eggs, sugar and flour.
    Add remaining ingredients.
    Bake at 350\u00b0 for 30 to 40 minutes in a 9-inch pie pan.

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