Baked Ziti - cooking recipe

Ingredients

1 lb. ziti macaroni
8 oz. shredded Mozzarella cheese
8 oz. container Ricotta cheese
favorite spaghetti sauce
1/2 c. grated Parmesan cheese
salt and pepper to taste

Preparation

Boil ziti according to the box.
When cooked, drain and put into a 13 x 9-inch roasting pan.
Pour sauce onto ziti and mix. Then, mix the Ricotta cheese into the ziti and sauce mix and over the top, put the Mozzarella cheese (sprinkle) over that.
Sprinkle the Parmesan cheese.
Place in a 375\u00b0 oven for 30 minutes or until cheese is melted.