Cheese And Ham Appetizers - cooking recipe

Ingredients

3 oz. pkg. cream cheese, cubed
5 to 6 large stuffed green olives
2 Tbsp. mayonnaise
2 tsp. prepared mustard
4 thin slices cold boiled ham

Preparation

Put first 4 ingredients in blender; run until smooth.
Spread mixture 1/8-inch thick on ham slices; roll each slice as for jelly roll.
Wrap in waxed paper.
Chill an hour or two and slice in 1/4-inch slices.
Place slices on small crackers to serve.