Easy Baked Beans - cooking recipe

Ingredients

1/2 c. catsup
2 Tbsp. dark molasses
2 tsp. prepared mustard
1 can (28-31 oz.) pork and beans

Preparation

Combine catsup, molasses and mustard together. Stir in bean. Place in 1 1/2 qt. casserole dish. Bake at 350\u00b0 for 20-25 minutes.