Cranberry Salad - cooking recipe

Ingredients
    1 (1 lb.) pkg. cranberries, ground with 1 peeled orange
    1 c. boiling water
    3 small pkg. strawberry jello
    3 1/2 c. crushed pineapple
    2 c. sugar
    1 c. celery, cut fine
    1 c. nuts, cut fine or chopped
    1 c. grapes, seeded and halved
Preparation
    Mix boiling water and jello.
    Let cool, but not set.
    Add the other ingredients and mix well. Refrigerate.

Leave a comment