Children'S Lemonade - cooking recipe

Ingredients

1 doz. lemons
1/2 lb. sugar or more
6 qt. water
pinch of salt

Preparation

Squeeze the lemons and put juice
and some remaining chunks in a large bowl.
Put in the water, sugar and a pinch of salt.
Stir well. When the sugar is dissolved, put in some ice cubes and stir to get the lemonade cold.
Pour into individual glasses and let each person enjoy!