Pasta Salad - cooking recipe

Ingredients
    1 lb. colored pasta twists
    1/4 lb. pepperoni, sliced
    1 medium tomato, diced
    1/2 block sharp Cheddar, diced
    small jar green olives, sliced
    small can black olives, sliced
    1 bottle Italian dressing
Preparation
    Cook pasta according to directions.
    Combine remaining ingredients.
    Add enough dressing to coat.

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