Pasta Salad - cooking recipe
Ingredients
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1 lb. colored pasta twists
1/4 lb. pepperoni, sliced
1 medium tomato, diced
1/2 block sharp Cheddar, diced
small jar green olives, sliced
small can black olives, sliced
1 bottle Italian dressing
Preparation
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Cook pasta according to directions.
Combine remaining ingredients.
Add enough dressing to coat.
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