Strawberry Pie - cooking recipe

Ingredients

1 1/2 c. water
3/4 c. sugar
2 Tbsp. cornstarch
1 small pkg. strawberry jello
9-inch pie shell
whipped topping

Preparation

Bring water, sugar and cornstarch to boil; stir until clear and thick.
Remove from heat and add strawberry jello.
Bake 9-inch pie shell.
Cut up fresh strawberries and add to jello mixture.
Pour in baked pie shell; chill and serve with whipped topping.