Heath Bars - cooking recipe

Ingredients

12 graham crackers (whole)
1 stick butter
1 stick margarine
1/2 c. brown sugar
1 c. chopped pecans
12 oz. chocolate chips

Preparation

Line cookie sheet with graham crackers.
Bring butter, margarine and sugar to a boil.
Boil for 2 minutes.
Pour over graham crackers.
Bake at 350\u00b0 until golden (7 to 10 minutes). Spread the chocolate chips on the top of this.
Freeze until firm. Break or cut into pieces and store in an airtight tin.