Curried Chicken - cooking recipe

Ingredients
    2 c. cubed chicken
    2 onions, sliced
    1 bell pepper, sliced
    1/2 to 1 lb. sour cream
    1 Tbsp. curry paste
    salt and pepper to taste
Preparation
    Saute chicken, onions and bell pepper until chicken is done and vegetables are limp.
    Stir in sour cream and then add curry paste.
    Delicious served over cooked rice.

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