Cherry Delight Pie - cooking recipe
Ingredients
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1 large bowl Cool Whip
1/2 c. lemon juice
1 can Eagle Brand milk
1 small can crushed pineapple, drained
1 c. chopped nuts
1 c. chopped maraschino cherries
2 graham cracker crusts
Preparation
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Mix lemon juice and milk.
Add Cool Whip and mix with milk. Fold in fruit and nuts.
Pour into crusts and refrigerate until cold.
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