Cherry Delight Pie - cooking recipe

Ingredients
    1 large bowl Cool Whip
    1/2 c. lemon juice
    1 can Eagle Brand milk
    1 small can crushed pineapple, drained
    1 c. chopped nuts
    1 c. chopped maraschino cherries
    2 graham cracker crusts
Preparation
    Mix lemon juice and milk.
    Add Cool Whip and mix with milk. Fold in fruit and nuts.
    Pour into crusts and refrigerate until cold.

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