Ingredients
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2 c. white sugar
1/2 c. milk
1/2 c. peanut butter
1/2 c. butter
1 tsp. vanilla
2 Tbsp. cocoa
3 c. quick oats
Preparation
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Mix the sugar, milk and butter in a saucepan; bring to a boil and boil for 1 minute.
Remove from heat and stir in peanut butter and vanilla; fold in the cocoa and oats.
Drop from a tablespoon onto waxed paper or buttered dish.
Let cool.
No baking necessary.
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