Chicken Asparagus Rolls - cooking recipe

Ingredients
    1/4 tsp. garlic powder
    1/4 tsp. rosemary
    1/2 tsp. salt (optional)
    2 whole boneless chicken breasts, halved, skin removed and pounded to flatten
    2 slices (1 oz.) Mozzarella cheese
    1 pkg. frozen asparagus, thawed and drained (may substitute broccoli)
    1/4 tsp. paprika
    2 tsp. Parmesan cheese
Preparation
    Combine garlic powder, rosemary and salt; sprinkle over chicken.
    Lay 1/2 slice cheese on each piece of chicken.
    Top with 4 asparagus spears.
    Fold long edges of chicken breast over the cheese and asparagus; secure with wooden pick.
    Sprinkle chicken rolls with paprika.
    Place seam down in 12 x 8-inch baking dish; cover with wax paper.
    Microwave on High for 3 minutes; turn and rearrange chicken pieces.
    Sprinkle with Parmesan cheese; cover and microwave on High for 2 to 4 minutes until chicken is opaque and tender.

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