Branham'S Chicken Bog(Southern Style) - cooking recipe

Ingredients

8 c. water
1 or 2 pkg. Lipton onion soup
1 lb. sliced Hillshire brand smoked sausage
3 or 4 chicken breasts
3 to 3 1/2 c. rice

Preparation

Bring to a boil the water and onion soup.
Add sausage and chicken.
When chicken is done, remove, debone, cut into small pieces and return to broth.
Add rice and return to boil.
Cook on medium heat until rice is done.