Mama'S Easy Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
4 or 5 large potatoes, peeled and sliced 1/4-inch thick
2 large onions, sliced 1/4-inch thick
29 oz. can mixed vegetables, drained
16 oz. can garden peas, drained
16 oz. can stewed tomatoes (with juice)
salt and pepper to taste

Preparation

Press ground beef evenly into the bottom of a 9 x 13-inch baking pan.
Layer the sliced potatoes over the meat and continue layering the rest of the ingredients into the pan in the order given.
Sprinkle with salt and pepper and cover tightly with aluminum foil.
Bake at 350\u00b0 for approximately 1 hour or until the meat is cooked and the potatoes are soft.
Serve with garlic bread.
It's a one pan meal!