Peanut Butter Fudge - cooking recipe

Ingredients
    4 c. sugar
    1 c. evaporated milk
    1/2 c. margarine
    3/4 jar Marshmallow Fluff
    1/4 c. flour
    1 c. chopped nuts
    1 c. peanut butter
Preparation
    Bring first 3 ingredients to a boil and cook 1 minute.
    Mix in and beat remaining ingredients.
    Mix well and pour quickly into buttered 13 x 9-inch pan.

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