Fish Parmesan - cooking recipe

Ingredients

fish fillets
spaghetti sauce
Parmesan cheese
Mozzarella cheese

Preparation

Spray microwave dish with Pam spray.
Spread thin layer of spaghetti sauce on bottom of dish.
Place fish fillets in single layer on top of spaghetti sauce.
Top with more spaghetti sauce. Cover and microwave for approximately 5 minutes.
Rearrange fillets so all are cooked evenly.
Cook an additional 5 minutes. Continue to rearrange and microwave until fillets are white and tender.
Sprinkle with Parmesan cheese and top with Mozzarella cheese.
Microwave 1 minute and serve.
Can be served over spaghetti.