Fruit Cake Cookies - cooking recipe

Ingredients

3 Tbsp. butter
3/4 c. sugar (white or brown)
1 egg
2 Tbsp. water
1 1/2 c. self-rising flour
1/2 tsp. baking soda
1/4 tsp. salt
1/4 tsp. ground cinnamon
1/4 tsp. cloves
1/2 c. raisins
1/2 c. pecans
1/2 c. chopped pineapple
1/2 c. candied cherries

Preparation

Cream butter and sugar, add egg.
Stir in water.
Stir in flour, soda, salt, cinnamon and cloves.
Add to mixture.
Stir in raisins, nuts, cherries and pineapple.
Spoon out in drops on greased cookie sheet.
Bake at 375\u00b0 for 9 to 10 minutes.
Makes approximately 60.