Pluck-It Coffee Cake - cooking recipe

Ingredients

1 pkg. frozen rolls dough
1 1/2 c. sugar
1 1/2 sticks oleo
2 1/2 tsp. cinnamon
1/2 to 1 c. chopped pecans or other nuts

Preparation

Cut rolls into 3 pieces each and place in large mixing bowl. Melt oleo and mix with sugar, cinnamon and nuts.
Pour mixture over rolls, coating each piece well.
Pour into a greased Bundt pan and refrigerate overnight.
Bake at 350\u00b0 for 35 minutes.
Turn out onto serving plate.