Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
3 1/2 c. bisquick
10 oz. sharp cheddar cheese, grated
1 tsp. red pepper

Preparation

Cut and work together, as you would a pie crust (takes a little time).
Form into balls and bake on greased cookie sheet at 325 degrees for 20 minutes.
Delicious-can make days ahead.