Turkey Salad Burritos - cooking recipe

Ingredients

2 c. chopped, cooked turkey
3/4 c. finely chopped celery
1/2 c. finely chopped onion
1/4 to 1/2 c. sliced black olives
1 c. shredded Cheddar cheese
1/2 c. salad dressing or mayonnaise
1/4 c. picante sauce
1/2 tsp. salt
6 soft flour tortillas (7 or 8-inches)
picante sauce
black olives for garnish

Preparation

In medium mixing bowl, combine turkey, celery, onion, black olives and cheese.