French Dressing - cooking recipe
Ingredients
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1 tsp. sugar
1/2 tsp. salt
1/2 tsp. dry mustard
1/2 tsp. paprika
dash of cayenne
2 Tbsp. lemon juice
2 Tbsp. vinegar
1/2 c. salad oil
Preparation
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Put all ingredients in bottle.
Cover and shake well before using.
Makes 3/4 cup.
Keep in refrigeration when made.
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