French Dressing - cooking recipe

Ingredients
    1 tsp. sugar
    1/2 tsp. salt
    1/2 tsp. dry mustard
    1/2 tsp. paprika
    dash of cayenne
    2 Tbsp. lemon juice
    2 Tbsp. vinegar
    1/2 c. salad oil
Preparation
    Put all ingredients in bottle.
    Cover and shake well before using.
    Makes 3/4 cup.
    Keep in refrigeration when made.

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