Wassail - cooking recipe

Ingredients

64 oz. cranberry juice
20 c. water
4 c. sugar (you can cut to 3 1/2 c., if desired)
1/4 c. lemon juice
8 cinnamon sticks
2 tsp. whole cloves
2 c. orange juice

Preparation

Simmer first 6 ingredients for 10 minutes, then add orange juice.
Drain off spices.
Add some red coloring, if desired.
You can also put orange slices on top for garnish.
Should serve 30 to 40 people.