Old-Fashion Lemonade - cooking recipe

Ingredients

4 c. water
2 c. sugar
2 c. chilled water
rinds of 2 lemons
1 c. lemon juice

Preparation

Place water, rinds and sugar in a 2-quart saucepan.
Cover; bring to a boil and simmer until rinds are tender.
Cool and remove rinds.
Add lemon juice and chilled water.
Stir briefly.
Pour over ice cubes in tall glasses.
Garnish with fresh mint.