Crustless Quiche - cooking recipe

Ingredients

10 eggs
1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 lb. large curd cottage cheese
1 lb. shredded Monterey Jack cheese
1 stick melted butter
2 to 3 sauteed onions or other vegetable

Preparation

Beat eggs together well with the flour, baking powder and salt.
Stir in cheeses, butter and onions.
Grease a 9 x 13-inch pan well.
Add mixture.
Bake at 400\u00b0 for 15 minutes and 350\u00b0 for 30 minutes.