Crab Dip - cooking recipe

Ingredients
    8 oz. cream cheese, softened
    6 oz. can crab meat (or fresh if you prefer)
    dash of Worcestershire sauce
    garlic powder to taste
Preparation
    Beat cream cheese until smooth. Add crab meat, Worcestershire sauce and garlic powder. Microwave 2 minutes or until hot.
    Serve with crackers, breads, etc.

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