Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1/2 tsp. salt
1 egg
1 c. oatmeal
1 can tomato soup
1/2 c. brown sugar

Preparation

Mix together first five ingredients.
Form into balls and put in 9 x 13-inch baking dish.
Mix together tomato soup and brown sugar.
Pour over meatballs using all of the sauce.
Bake in a 13 x 9-inch pan sprayed with Pam in 350\u00b0 oven for 1 hour.