Lo-Cal Dip For Veggies - cooking recipe
Ingredients
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1 c. fat-free plain yogurt
1/2 c. light sour cream
1/2 c. mayonnaise (reduced calorie)
2 to 3 oz. Blue cheese
1/4 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. lemon pepper
chives
parsley
dash of paprika
Preparation
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Mix all ingredients a few hours before serving.
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