My Best Baked Beans - cooking recipe

Ingredients

4 to 6 slices dried bread
1/2 c. butter
1 can lima or butter beans, drained
2 cans pork and beans
1 can waxed beans, drained
1/2 lb. shredded Cheddar cheese
1 c. brown sugar, packed
2 Tbsp. Worcestershire sauce
1 small onion, finely chopped
4 slices cooked and crumbled bacon
1/3 c. catsup

Preparation

Butter bread on both sides.
Cut into 1-inch squares and stir-fry with whatever butter is left until light brown.
Mix all other ingredients in a 13 x 9-inch pan and place bread on top. Bake at 350\u00b0 for 30 minutes.