Banana Bread - cooking recipe
Ingredients
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1/2 c. shortening
1/2 c. sugar
2 eggs
1 3/4 c. flour (plain)
1 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 c. mashed bananas
1/2 c. chopped nuts
Preparation
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Preheat oven to 350\u00b0.
Cream shortening and sugar.
Add eggs, 1 at a time (beat well).
Sift dry.
Add flour, then bananas and then flour.
Add nuts last.
Grease a 9 x 5 x 3-inch pan; bake for 40 to 45 minutes.
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