Chicken In A Packet - cooking recipe

Ingredients

1 c. raw rice (for every 4 packets of chicken)
1 tsp. margarine
2 tsp. dehydrated onion soup mix
1 chicken breast
pepper
2 tsp. margarine
2 tsp. cream or milk
paprika

Preparation

Preheat oven to 350\u00b0.
Partially cook the rice by halving the amount of water normally used.
On a sheet of aluminum foil, layer the ingredients in order given, beginning with the rice.
Wrap packet tightly and bake for 1 hour.