Hamburger Casserole - cooking recipe
Ingredients
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2 lb. hamburger
3 large potatoes, sliced thin
2 cans creamed corn
1 onion
salt and pepper
Preparation
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Fry hamburger with onion and drain.
Add seasonings.
Layer in casserole dish twice:
hamburger, potatoes and creamed corn.
Bake in a 350\u00b0 oven for 45 minutes or until potatoes are done.
Layer sliced American cheese on top for the last 10 minutes of baking.
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