Hamburger Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    3 large potatoes, sliced thin
    2 cans creamed corn
    1 onion
    salt and pepper
Preparation
    Fry hamburger with onion and drain.
    Add seasonings.
    Layer in casserole dish twice:
    hamburger, potatoes and creamed corn.
    Bake in a 350\u00b0 oven for 45 minutes or until potatoes are done.
    Layer sliced American cheese on top for the last 10 minutes of baking.

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